OUR CLICK & DRIVE THRU MENU

OPENING AT 5:30PM

Mixed selection consisting of onion bhaji, vegetable samosa, sheek kebab & chicken tikka

Spring chicken (on the bone) marinated in traditional spices and grilled in the tandoor

Street food of Northern India crisp patties stuffed with potato and pea filling. 3 in a portion

Pastries filled with vegetables. 2 in a portion

Chopped onions in a batter and deep fried. 3 in a portion

Finely minced lamb mixed with various herbs and spices skewered and grilled in the tandoor

Chicken marinated and grilled in the tandoor 

Signature dish, chunky cuts of lamb poignantly spiced and pot cooked over a long period of time for ‘melt in your mouth’ tenderness, with fresh tomatoes and herbs

Chicken breast strips, stir fried with beansprout, mange tout, peppers, onions and delicate spices, served with pilau rice

Persian speciality of tender lamb in a delicious blend of hot, sweet and tangy sauce

Chicken marinated and grilled, slow cooked with onions, green peppers, juicy vine tomatoes in a thick tangy tomato based sauce 

King prawn prepared in ground spices, cooked in a delicious vibrant sauce of coconut milk with a hint of chilli

Marinated barbecued chicken, cooked in a delicious vibrant sauce of coconut milk with a hint of chilli

Chunky cuts of lamb smothered in herbs, spices and the infamous naga chilli. Very hot!

Salmon delicately seasoned, grilled and cooked in a thick spicy Jalfrezi sauce of peppers, onions and green chilli

Home made cheese barbecued then cooked in a creamy masala sauce

Barbecued chicken, cooked in a spicy ‘naga’ chilli chutney, with onions, peppers and spring onions. Very hot, yet packed full of flavour

Chicken marinated and barbecued on the bone, the chicken is then pulled off the bone and cooked in a tomato and onion based sauce. Garnished with grated cheese

Fillets of sea bass seasoned in ground spices, pan grilled and served on a bed of vegetables cooked in coconut milk sauce, Served with steam rice

Marinated, grilled strips of chicken cooked in a honey and coconut based creamy sauce, equivalent to korma

Chicken fillets dusted with garlic and herbs cooked in a chilli and onion based sauce

Vegan speciality Dhansak made with Chick Peas, Spinach and Lentils

Spring chicken (on the bone) marinated in traditional spices and grilled in the tandoor.

Chicken marinated and grilled in the tandoor. 

Tandoori chicken, lamb and chicken tikka and sheek kebab. Served with plain naan bread

Diced chicken, peppers, tomatoes and onions marinated and barbecued in the tandoor.

Salmon marinated and mildly seasoned, barbecued in the tandoor.

A choice of Chicken or Vegetable 

A choice of Vegan, Chicken, Lamb or King Prawn 

A choice of Vegan, Chicken, Lamb or King Prawn 

A choice of Vegetable, Chicken, Lamb or King Prawn  

A choice of Vegan, Chicken, Lamb or King Prawn

A choice of Vegan, Chicken, Lamb or King Prawn 

A choice of Vegan, Chicken, Lamb or King Prawn 

A choice of Vegan, Chicken, Lamb or King Prawn. Served with side dish of mix vegetable curry.

Stuffed with minced meat

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